Vietnamese Food for Diabetics
Pho, banh mi, spring rolls with diabetes-friendly options. Every food rated by glycemic index with nutrition facts.
GI Distribution
All Vietnamese Foods (262)
Nem Nuong (Grilled Pork Sausage, 2)
Portion: 2 pieces (60g)
Ga Nuong (Grilled Lemongrass Chicken)
Portion: 1 serving
Vietnamese Grilled Pork Chop
Portion: 1 serving
Thit Nuong (Grilled Pork)
Portion: 1 serving
Ga Xao Sa Ot (Lemongrass Chili Chicken)
Portion: 1 serving
Cha Ca La Vong (Turmeric Fish)
Portion: 1 serving
Vn Ga Nuong Vn2
Portion: 1 serving
Tra Gung (Ginger Tea)
Portion: 1 cup (200ml)
Tra Da (Iced Tea, Unsweetened)
Portion: 1 glass (250ml)
Ga Nuong Full Set Vn
Portion: 1 serving
Vietnamese Ga Nuong Me Set
Portion: 1 serving
Vietnamese Bo Xao Full
Portion: 1 serving
Vietnamese Rau Muong Full Vn3
Portion: 1 serving
Vietnamese Rau Xao Full
Portion: 1 serving
Rau Thom (Fresh Herb Plate)
Portion: 1 plate (50g)
Rau Cai Luoc Full Vn
Portion: 1 serving
Vietnamese Canh Bi Full
Portion: 1 serving
Vietnamese Canh Mong Toi Vn3
Portion: 1 serving
Thit Heo Kho Trung Vn
Portion: 1 serving
Vietnamese Ca Kho To Set Vn3
Portion: 1 serving
Vietnamese Dau Hu Chien Full
Portion: 1 serving
Canh Chua Full Set Vn
Portion: 1 serving
Vietnamese Canh Bun Full
Portion: 1 serving
Ca Kho To (Fish Clay Pot) + Steamed Greens
Portion: 1 pot + greens
Ga Nuong (Grilled Chicken) + Pickled Vegetables
Portion: 1 serving
Bo Luc Lac (Shaking Beef)
Portion: 1 serving
Bo La Lot (Grilled Beef in Betel Leaf)
Portion: 5 rolls
Ga Nuong Sa (Lemongrass Grilled Chicken)
Portion: 1 piece
Ca Kho Full Plate Vn
Portion: 1 serving
Goi Ga (Chicken Salad Vietnamese)
Portion: 1 serving
Oc Len Xao Dua (Snails in Coconut)
Portion: 1 serving
La Lot (Betel Leaf)
Portion: 5 leaves (20g)
Nom Hoa Chuoi (Banana Flower Salad)
Portion: 1 serving
Rau Cai Xao (Stir-Fried Greens)
Portion: 1 serving
Rau Muong Xao Toi (Garlic Greens)
Portion: 1 serving
Rau Cau (Agar Jelly, Sugar-Free)
Portion: 1 cup (120g)
Thit Kho Tau (Braised Pork Belly, Lean)
Portion: 1 serving
Ga Kho Gung (Ginger Chicken)
Portion: 1 serving
Ca Kho Tieu (Pepper Fish)
Portion: 1 serving
Ca Kho Tieu Pepper Fish Viet
Portion: 1 serving
Lau Full Set Vn
Portion: 1 serving
Canh Kho Qua (Bitter Melon Soup)
Portion: 1 serving
Dau Phong Rang (Roasted Peanuts)
Portion: handful (25g)
Grilled Lemongrass Chicken + Stir-fried Vegetables + Herbs
Portion: 1 plate
Bo Luc Lac (Shaking Beef) + Watercress Salad
Portion: 1 plate
Hanh Phi (Fried Shallots)
Portion: 1 tbsp (10g)
Canh Chua (Sour Soup) + Grilled Fish
Portion: 1 bowl + fish
Tom Kho (Braised Shrimp) + Stir-Fried Greens
Portion: 1 plate
Grilled Shrimp + Morning Glory Stir-Fry
Portion: 1 plate
Tofu (Vietnamese Fried)
Portion: 3 pieces (100g)
Rau Muong Xao Toi (Garlic Morning Glory) + Grilled Tofu
Portion: 1 plate
Thịt bò nướng lá lốt (Grilled beef in betel leaves) (Small)
Portion: 1 serving (150g)
Vietnamese Omelette + Herbs
Portion: 1 omelette (120g)
Trung Chien (Vietnamese Omelette with Herbs)
Portion: 1 omelette
Sinh To Bo (Avocado Smoothie, No Sugar)
Portion: 1 glass (250ml)
Bo Luc Lac (Shaking Beef) + Salad
Portion: 1 plate
Bò Xào Bông Cải Xanh (Stir‑Fried Beef with Broccoli)
Portion: 1 plate (200g)
Sinh Tố Bơ (Avocado Smoothie) Unsweetened
Portion: 1 glass (250ml)
Thit Kho (Vietnamese Braised Pork)
Portion: 1 serving
Ca Kho (Caramelized Fish Clay Pot)
Portion: 1 serving
Đậu hũ nướng tiêu chanh (Grilled tofu with pepper‑lime)
Portion: 1 piece (120g)
Stir-fried Tofu with Bitter Melon and Garlic
Portion: 1 bowl (200g)
Nuoc Cham (Vietnamese Dipping Sauce)
Portion: 1 serving
Canh nấm đậu phụ trong (Clear Mushroom and Tofu Soup)
Portion: 1 bowl (250g)
Dau Hu Sot Ca Chua (Tofu in Tomato)
Portion: 1 serving
Lau (Vietnamese Hot Pot)
Portion: 1 serving
Lau Vietnamese Hot Pot
Portion: 1 serving
Rau Muong Xao Toi (Stir-Fried Morning Glory)
Portion: 1 serving
Ca Tim Nuong (Grilled Eggplant)
Portion: 1 serving
Canh Chua (Sour Soup Fish)
Portion: 1 serving
Rau muống xào tỏi (Garlic stir-fried water spinach)
Portion: 1 small bowl (150g)
Rau Muong Xao Tỏi (Stir-fried Water Spinach with Garlic)
Portion: 1 cup (100g)
Sup Mang Cua (Crab Asparagus Soup)
Portion: 1 serving
Ca Phe Sua (Coffee, Less Sugar)
Portion: 1 glass
Canh Bi Dao (Winter Melon Soup)
Portion: 1 bowl
Rau Muong (Water Spinach)
Portion: 1 cup (100g)
Canh Bau (Bottle Gourd Soup)
Portion: 1 serving
Ca Kho To (Caramelized Fish in Clay Pot)
Portion: 1 serving
Ga Kho Full
Portion: 1 serving
Vietnamese Iced Coffee (Less Sugar)
Portion: 1 serving
Thit Kho Trung (Braised Pork and Eggs)
Portion: 1 serving
Sinh tố bơ hạt chia (Avocado Chia Seed Smoothie, Unsweetened)
Portion: 1 glass (250g)
Thịt bò xào bông cải (Stir-fried Beef with Broccoli)
Portion: 1 plate (180g)
Trứng Hấp Hạt Chia (Chia Seed Steamed Eggs)
Portion: 1 serving (150g)
Gỏi tôm bơ xanh (Vietnamese Shrimp and Avocado Salad)
Portion: 1 bowl (150g)
Shrimp & Avocado Salad with Lime Dressing
Portion: 1 plate (200g)
Dau Hu Sot Ca Chua (Tofu in Tomato Sauce)
Portion: 1 serving
Canh chua cá tôm (Sour fish and shrimp soup with konjac noodles) (Large)
Portion: 1 bowl (300g)
Vietnamese Nem Ran Baked 4pc
Portion: 1 serving
Vietnamese Che Dau Den SF
Portion: 1 serving
Bo Kho Full Home Set Vn
Portion: 1 serving
Bun Cha Final Vn
Portion: 1 serving
Me (Tamarind Paste)
Portion: 1 tsp (10g)
Banh Mi Final Vn
Portion: 1 serving
Mì Konjac Xào Tôm (Konjac Noodles Stir‑Fry with Shrimp)
Portion: 1 plate (200g)
Rau muống xào tỏi & boiled egg (Stir-fried Water Spinach with Garlic and Hard-Boiled Egg)
Portion: 1 plate (150g)
Gia (Bean Sprouts)
Portion: 1 cup (100g)
Vietnamese Banh Chuoi SF
Portion: 1 serving
Bo Ne (Vietnamese Steak + Egg)
Portion: 1 serving
Spring Roll (Fresh, Vietnamese 2pc)
Portion: 1 serving
Che Ba Mau SF Small Vn
Portion: 1 serving
Bun Dau Full Set Vn
Portion: 1 serving
Mi Bo Kho Full Vn
Portion: 1 serving
Bun Bo Hue Full Home Vn
Portion: 1 serving
Pho Final Vn
Portion: 1 serving
Goi Cuon (4) + Peanut Sauce + Salad
Portion: 4 rolls + sauce + salad
Thịt bò xào bông cải xanh (Stir-fried beef with broccoli)
Portion: 1 plate (200g)
Đậu Hũ Chiên Giòn (Crispy Baked Tofu Bites)
Portion: 1 cup (100g)
Eggplant & Pork Mince Stew with Cauliflower Rice
Portion: 1 bowl (250g)
Bò xào bông cải xanh (Stir-fried Beef with Broccoli)
Portion: 1 plate (250g)
Lettuce-wrapped Grilled Chicken with Herbs (Small)
Portion: 2 lettuce wraps (200g)
Gỏi đậu hũ tôm (Tofu and shrimp salad with herbs)
Portion: 1 plate (200g)
Mướp đắng xào trứng (Stir-fried Bitter Melon with Egg)
Portion: 1 plate (200g)
Canh chua cá hồi (Sour Salmon Soup with Tomatoes, Okra, and Pineapple)
Portion: 1 bowl (250g)
Goi Ga Xuc Xich (Shredded Chicken Lime Salad)
Portion: 1 bowl (250g)
Gỏi gà xé phay (Shredded chicken herb salad)
Portion: 1 bowl (250g)
Chè đậu xanh không đường (Unsweetened Mung Bean Dessert)
Portion: 1 bowl (120g)
Dau Hu Nuoc Duong (Silken Tofu Dessert, Light)
Portion: 1 bowl (150g)
Gỏi đu đủ tôm (Green Papaya Shrimp Salad)
Portion: 1 cup (150g)
Gỏi đu đủ tôm (Green papaya shrimp salad) (Small)
Portion: 1 plate (150g)
Rau Muống Xào Tỏi với Đậu Hũ (Stir‑Fried Morning Glory with Garlic and Tofu)
Portion: 1 plate (180g)
Ca Phe Sua Da (Vietnamese Iced Coffee, Less Sugar)
Portion: 1 glass
Rau muống xào tỏi (Stir-fried water spinach with garlic)
Portion: 1 cup (100g)
Rau muống xào tỏi (Stir-fried Water Spinach with Garlic)
Portion: 1 plate (150g)
Banh Mi Full WG Set Vn
Portion: 1 serving
Ca Ri (Vietnamese Curry Chicken)
Portion: 1 serving
Vietnamese Com Suon Full
Portion: 1 serving
Com Rang Full Home Vn
Portion: 1 serving
Com Rang Hai San Full Vn
Portion: 1 serving
Canh Chua Ca (Sour Fish Soup)
Portion: 1 bowl
Bun Cha Set Full Vn
Portion: 1 serving
Banh Canh Full Home Vn
Portion: 1 serving
Pho Tai Full Set Vn
Portion: 1 serving
Pho Chay Full Bowl Vn
Portion: 1 serving
Lau (Vietnamese Hot Pot, Seafood)
Portion: 1 serving
Nem Nuong Cuon (Grilled Pork Roll)
Portion: 1 serving
Thit Bo Xao Sa Ot (Stir-fried Beef with Lemongrass and Green Beans)
Portion: 1 plate (200g)
Banh Trang Tron (Rice Paper Salad)
Portion: 1 serving
Soybean & Chia Seed Pudding (Unsweetened)
Portion: 1 cup (150g)
Goi Cuon (Fresh Spring Rolls, 3pc)
Portion: 3 rolls
Đậu Hũ Chiên Giòn (Crispy Fried Tofu) with Cabbage Slaw
Portion: 1 cup (120g)
Rau muống xào tôm & đậu phụ (Stir-fried water spinach with shrimp and tofu)
Portion: 1 plate (200g)
Ca Ri Ga (Vietnamese Curry Chicken)
Portion: 1 serving
Salad đu đủ xanh tôm (Green Papaya Salad with Grilled Shrimp and Mint)
Portion: 1 plate (180g)
Mi Quang Full Set Vn
Portion: 1 serving
Canh Chua (Sour Soup)
Portion: 1 bowl
Bun Rieu Full Set Vn
Portion: 1 serving
Pho Full Bowl Set Vn
Portion: 1 serving
Banh Mi Full Pork WG Viet
Portion: 1 serving
Che Dau Xanh (Mung Bean, No Sugar)
Portion: small bowl
Bun Dau Mam Tom Tofu Noodle
Portion: 1 serving
Com Chien Full Set Vn
Portion: 1 serving
Mi Xao Full Vn
Portion: 1 serving
Com Tam Full Plate Set Vn
Portion: 1 serving
Bo Kho (Beef Stew Vietnamese)
Portion: 1 serving
Che Dau Xanh (Mung Bean Sweet Soup, Low Sugar)
Portion: 1 small cup
Bun Cha Full Hanoi
Portion: 1 serving
Bun Bo Set Full Vn
Portion: 1 serving
Che Chuoi (Banana Coconut, No Sugar)
Portion: 1 serving
Goi Cuon (Fresh Spring Rolls)
Portion: 2 rolls
Cháo yến mạch lứt (Brown Oat Porridge) with Egg White and Scallions
Portion: 1 bowl (200g)
Nộm Se (Lotus Stem Salad) with Shrimp
Portion: 1 bowl (180g)
Green Mango Salad
Portion: 1 cup (100g)
Ca Phe Sua Da (Light, Less Condensed Milk)
Portion: 1 glass (200ml)
Banh Xeo (Vietnamese Crepe) + Lettuce Wraps
Portion: 1 crepe + wraps
Banh Xeo (Crispy Crepe, Small)
Portion: 1 serving
Banh Mi (Grilled Pork WG)
Portion: 1 serving
Banh Cuon (Rice Roll Steamed)
Portion: 1 serving
Bo Kho Beef Stew + Bread
Portion: 1 serving
Bun Bo Xao (Beef Noodle Salad)
Portion: 1 serving
Bun Bo Xao Beef Noodle Salad
Portion: 1 serving
Hu Tieu Nam Vang (Phnom Penh Noodle)
Portion: 1 serving
Bun Cha Ca (Fish Cake Noodle)
Portion: 1 serving
Pho Ga Full Home Vietnamese
Portion: 1 serving
Vietnamese Breakfast Pho
Portion: 1 serving
Pho Bo Full Vietnamese
Portion: 1 serving
Pho Chay (Vegetarian Pho)
Portion: 1 serving
Hu Tieu (Clear Noodle Soup)
Portion: 1 serving
Pho Bo (Beef Noodle)
Portion: 1 bowl
Bun Cha (Grilled Pork Vermicelli)
Portion: 1 bowl
Bún gạo lứt chay (Brown rice vermicelli salad with tofu & vegetables)
Portion: 1 bowl (250g)
Bún đậu hũ (Rice Vermicelli with Fried Tofu, Fresh Herbs, and Lime Dressing)
Portion: 1 bowl (210g)
Com Chien Bo (Beef Fried Rice)
Portion: 1 serving
Com Chien Bo Beef Rice Viet
Portion: 1 serving
Mi Xao Don Crispy Noodle Veg
Portion: 1 serving
Goi Cuon (Summer Rolls)
Portion: 2 rolls
Bun Bo Nam Bo (Beef Noodle Salad)
Portion: 1 serving
Bún gạo lứt tôm chay (Brown Rice Vermicelli with Tofu & Vegetables)
Portion: 1 bowl (200g)
Bò kho với cơm súp lơ (Vietnamese beef stew with carrots, daikon, and cauliflower rice)
Portion: 1 bowl (200g)
Chè Đậu Xanh Không Đường (Unsweetened Mung Bean Dessert)
Portion: 1 cup (150g)
Canh bí ngòi tôm (Pumpkin shrimp soup)
Portion: 1 bowl (250g)
Canh bí đỏ hầm tôm (Pumpkin shrimp stew)
Portion: 1 bowl (300g)
Chè Hạt Sen Không Đường (Sugar‑Free Lotus Seed Dessert)
Portion: 1 bowl (150g)
Bun Moc (Pork Ball Noodle Soup)
Portion: 1 serving
Bun Rieu (Crab Tomato Noodle Soup)
Portion: 1 bowl
Canh bí xanh nấu tôm (Green pumpkin and shrimp soup)
Portion: 1 bowl (250g)
Canh bí đỏ tôm (Pumpkin and Shrimp Soup)
Portion: 1 bowl (250g)
Gỏi Đu Đủ Xanh (Green Papaya Salad) with Peanuts
Portion: 1 plate (150g)
Canh Chua Ca (Sour Fish Soup) + Brown Rice
Portion: 1 bowl + rice
Banh Mi Trung (Egg Banh Mi)
Portion: 1 serving
Banh Cuon (Steamed Rice Rolls)
Portion: 1 plate
Banh Mi Thit (Pork Banh Mi) + Papaya Salad
Portion: 1 sandwich + salad
Pho Ga + Goi Cuon (2)
Portion: 1 bowl + 2 rolls
Bun Rieu (Crab Noodle Soup)
Portion: 1 bowl (400ml)
Bún Gạo Lứt Xào Thập Cẩm (Stir‑Fried Mixed Veg with Brown‑Rice Vermicelli)
Portion: 1 bowl (220g)
Bún Gạo Lứt with Grilled Chicken and Herbs
Portion: 1 bowl (200g)
Bap Can (Grilled Corn)
Portion: 1 ear (150g)
Che Ba Mau (Three-Color Dessert, Light)
Portion: 1 small glass (120g)
Bap Xao (Stir-Fried Corn + Butter)
Portion: 1 serving
Com Ga Hoi An (Hoi An Chicken Rice)
Portion: 1 serving
Bun Cha (Grilled Pork + Noodles)
Portion: 1 bowl
Bun Thit Nuong (Grilled Pork Noodle)
Portion: 1 serving
Com Ga Vietnamese Full
Portion: 1 serving
Bun Mam (Fermented Fish Noodle)
Portion: 1 serving
Mi Quang (Turmeric Noodle Soup)
Portion: 1 serving
Bun Bo Hue (Spicy Beef Noodle Soup)
Portion: 1 bowl
Bun Bo Hue (Spicy Beef Noodle)
Portion: 1 serving
Pho Bo (Beef Pho)
Portion: 1 serving
Pho Bo Beef Pho
Portion: 1 serving
Pho Tai (Rare Beef Pho)
Portion: 1 serving
Chao Vit (Duck Congee)
Portion: 1 serving
Chao Ga (Vietnamese Chicken Congee)
Portion: 1 bowl
Pho Ga (Chicken Pho Vietnamese)
Portion: 1 serving
Com Tam (Broken Rice) + Grilled Pork + Egg + Pickles
Portion: 1 plate
Bun Cha (Grilled Pork)
Portion: 1 bowl
Banh Bao (Steamed Bun + Pork)
Portion: 1 serving
Com Ga Hai Nam (Vietnamese Chicken Rice)
Portion: 1 plate
Banh Gio (Pyramid Rice Dumpling)
Portion: 1 serving
Com Chien (Vietnamese Fried Rice, Brown)
Portion: 1 serving
Bún gạo lứt gà luộc (Brown rice vermicelli with boiled chicken)
Portion: 1 bowl (250g)
Com Chay (Vegetarian Rice Plate)
Portion: 1 serving
Com Ga (Chicken Rice, Brown)
Portion: 1 serving
Canh Chua Tom with Brown Rice
Portion: 1 bowl (250g)
Che Chuoi (Banana Tapioca Pudding, Low Sugar)
Portion: 1 small bowl
Chè hạt sen không đường (Sugar‑free lotus seed dessert)
Portion: 1 cup (150g)
Cháo Gà Nguyên Cám (Brown Rice Chicken Congee)
Portion: 1 bowl (250g)
Banh Canh (Thick Noodle Soup)
Portion: 1 serving
Chao (Vietnamese Congee)
Portion: 1 bowl
Pho Ga (Chicken Pho)
Portion: 1 bowl
Ca Kho To (Caramelized Fish Clay Pot) + Rice + Vegetables
Portion: 1 pot + rice + veggies
Banh Mi Trung (Egg Baguette Sandwich)
Portion: 1/2 baguette
Bánh Cuốn (Steamed Rice Rolls) with Lean Pork and Mushrooms
Portion: 2 rolls (150g)
Com Tam (Broken Rice + Grilled Pork)
Portion: 1 plate
Bánh mì nguyên cám với bơ avokado và trứng luộc (Whole Grain Baguette with Avocado & Boiled Egg)
Portion: 1 sandwich (100g)
Banh Xeo (Savory Crepe)
Portion: 1 crepe
Banh Flan (Vietnamese Creme Caramel, Small)
Portion: 1 small (80g)
Banh Trang Nuong (Grilled Rice Paper)
Portion: 1 piece (60g)
Bún gà nướng (Grilled chicken noodle bowl with fresh herbs) (Medium)
Portion: 1 bowl (200g)
Chao Ga (Chicken Rice Porridge)
Portion: 1 bowl (300g)
Cháo Yến Mạch với Trứng Vịt Muối (Oatmeal Congee with Salted Duck Egg)
Portion: 1 bowl (200g)
Cháo gà nguyên cám (Brown rice chicken congee) (Large)
Portion: 1 bowl (250g)
Cháo yến mạch gà (Savory Oatmeal with Chicken)
Portion: 1 bowl (250g)
Cháo yến mạch gà (Oat porridge with shredded chicken)
Portion: 1 bowl (250g)
Bun (Rice Vermicelli)
Portion: 1 cup cooked (150g)
Rice Vermicelli (Cooked)
Portion: 1 serving
Banh Trang (Rice Paper)
Portion: 2 sheets (16g)
Banh Cam (Sesame Ball, 1 Small)
Portion: 1 piece (40g)
Nuoc Mia (Sugarcane Juice, Small)
Portion: small glass (150ml)
Xoi (Sticky Rice + Mung Bean)
Portion: 1 serving (150g)
Xoi Dau Phong (Sticky Rice with Peanuts, Small)
Portion: 1/2 cup
Xoi Gac (Red Sticky Rice, Small)
Portion: 1 serving
Xoi Dau Xanh (Sticky Rice + Mung)
Portion: 1 serving
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